Recipe of Homemade Garlic Pork Salad/Rice Bowl

Garlic Pork Salad/Rice Bowl. Cube pork to bite side pieces, place in a marinade container. Using a garlic press, knife, what have you, smash or press garlic into rough paste, add to meat. Add acid (I'm using lime juice here) vinegar, lemon, all acceptable.

Add the jasmine rice, water (for the rice) and the salt, stir, then bring to the boil. Pics: tonkatsu ramen, with thin noodles and black garlic, comboed with char siu pork rice bowl and tossed salad, and my buddies spicy ahi rice bowl. In a small bowl whisk together the soy sauce, honey, minced garlic, minced ginger, sriracha and black pepper until the honey is dissolved.

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic pork salad/rice bowl. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cube pork to bite side pieces, place in a marinade container. Using a garlic press, knife, what have you, smash or press garlic into rough paste, add to meat. Add acid (I'm using lime juice here) vinegar, lemon, all acceptable.

Garlic Pork Salad/Rice Bowl is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Garlic Pork Salad/Rice Bowl is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook garlic pork salad/rice bowl using 20 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Garlic Pork Salad/Rice Bowl:

  1. {Prepare of Meat.
  2. {Make ready 3/4 pound of boneless pork.
  3. {Get 7-9 of garlic cloves.
  4. {Get 1 of Tbl. Acid.
  5. {Make ready 1 of Tbl. Hot sauce (optional or to taste).
  6. {Get 1 tsp of salt.
  7. {Get of Main.
  8. {Get 1 of lettuce leaves, fresh.
  9. {Take 1/2 of onion, medium.
  10. {Take 4-6 cloves of garlic.
  11. {Prepare 1 of assorted veggies.
  12. {Get 1 of rice, cooked.
  13. {Take of Sauce.
  14. {Make ready 4 Tbs. of Soy sauce.
  15. {Make ready 2 Tbs. of Sesame oil.
  16. {Take 2 Tbs. of Vinegar (rice preferred).
  17. {Get 2 Tbs. of Broth or water.
  18. {Take 2 cloves of garlic.
  19. {Prepare 2 tsp. of Sugar.
  20. {Get 1 of red pepper flakes or hot sauce to taste (optional).

When ready to cook, prepare the rice according to the packages directions. The night before cut up some garlic slivers and make little holes with a knife into your pork shoulder. Stuff the garlic into the holes in the pork roast. Make a paste with the lime juice, zest and spices and rub all over the meat.

Steps to make Garlic Pork Salad/Rice Bowl:

  1. Cube pork to bite side pieces, place in a marinade container..
  2. Using a garlic press, knife, what have you, smash or press garlic into rough paste, add to meat..
  3. Add acid (I'm using lime juice here) vinegar, lemon, all acceptable..
  4. Add hot sauce if using.
  5. Add salt, mix well. Cover and set in refrigerator and marinate for 30 minutes or overnight..
  6. Heat a wok/stir fry/skillet on medium heat, add a little oil.
  7. Carefully dump marinated meat in when pan is hot.
  8. Clean and chop your garlic. If using onion, dice that also.
  9. When meat just turns from pink, add garlic and if using onions.
  10. I'm using green beans, celery and mushrooms, clean your veggies.
  11. Chop into whatever sized pieces you like.
  12. Add to meat when the meat is almost done.
  13. Add sauce ingredients to something you can mix it in.
  14. Mix sauce up well.
  15. Clean your lettuce.
  16. Tear lettuce into pieces, and the goal is to line a bowl with it leaving a slight hollow in the center.
  17. Add some cooked rice to the center hollow.
  18. Place some meat mixture on top.
  19. Garnish with sesame seeds, green onions diced or sliced..
  20. Let each person pour the amount of sauce they want on top.

Place in a ziplock bag over night. Heat the oil in a large skillet over high heat. Add the sugar and fish sauce. Once the skillet and oil is hot add your thinly sliced pork. While it starts cooking sprinkle with Garlic Powder, Onion Powder, Pepper, and Ginger Powder.

So that’s going to wrap this up with this special food garlic pork salad/rice bowl recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!