Recipe of Homemade Homemade Potato Salad

Homemade Potato Salad. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Are you looking for simple potato salad? Learn more about Simple Potato Salad.

For a tangy twist, try using plain fat-free yogurt in place of some or all of the sour cream. Garnish with additional sliced hard-boiled eggs, if desired. In a large bowl, combine the potatoes, eggs, celery, onion, relish, garlic salt, celery salt, mustard, pepper and mayonnaise.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, homemade potato salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Are you looking for simple potato salad? Learn more about Simple Potato Salad.

Homemade Potato Salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Homemade Potato Salad is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have homemade potato salad using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Homemade Potato Salad:

  1. {Make ready 2 lb of Red Skinned Potatoes.
  2. {Prepare 1 of Celery, chopped finely.
  3. {Make ready of Green Onions, chopped finely.
  4. {Prepare 6 of Eggs.
  5. {Prepare 3/4 lb of Bacon.
  6. {Get 2 cup of Mayonnaise.
  7. {Make ready dash of Paprika.
  8. {Take of Salt & Pepper.

Mix together well and refrigerate until chilled. Directions In a small saucepan, combine the sugar, flour, mustard and salt. Combine the egg, water and vinegar; stir into dry ingredients until smooth. When you're making potato salad, season the potatoes with salt and vinegar as soon as they're cooked but before dressing; they soak up a ton of flavor when they're hot.

Instructions to make Homemade Potato Salad:

  1. Bring pot of water to a boil. Add potatoes and boil until it is easy to poke a fork into them. About 20-25 minutes. When finished, put in refrigerator to cool..
  2. Meanwhile, place eggs in saucepan. Cover with cold water. Bring pot to a boil. Immediately remove from heat and cover. Let eggs sit on hot water for approx. 15 minutes..
  3. Remove eggs from hot water when done, then peel under cool water. Chop and set aside..
  4. Pan fry bacon over medium high heat. Cook until crispy. Set aside to drain and cool. When cooled down, crumble. (You can use bacon bits instead, but the flavor is better with real, fresh bacon).
  5. Once potatoes are cool, chop them into chunks, leaving the skin on..
  6. Add potatoes, eggs, bacon, green onion, celery, and dash of paprika into a large bowl..
  7. Add mayonnaise and salt and pepper then mix thoroughly..
  8. Cover bowl and cool for at least 1 hour in the refrigerator. Then serve & enjoy!.

Add potatoes, celery and onion; toss. Prep – Chop the sweet pickles and onion. Make Dressing – In a medium bowl, whisk the pickle juice, Miracle Whip, mustard, and sugar to make a dressing. Combine – In a large bowl, combine the potatoes, eggs, pickles, and onion with the dressing ingredients. Season – Season with salt and pepper to taste.

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