Recipe of Favorite AMIEs BEEF STEAK (BISTEK TAGALOG)

AMIEs BEEF STEAK (BISTEK TAGALOG). Marinate beef in soy sauce, lemon and pepper for at least one hour. Heat the cooking oil in a pan then stir. Fry the onion rings until the texture become soft.

This is also known as Beefsteak to some people. It is best enjoyed with warm rice. This video will show you how to cook Bistek Tagalog (Filipino Beefsteak).

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, amies beef steak (bistek tagalog). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Marinate beef in soy sauce, lemon and pepper for at least one hour. Heat the cooking oil in a pan then stir. Fry the onion rings until the texture become soft.

AMIEs BEEF STEAK (BISTEK TAGALOG) is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. AMIEs BEEF STEAK (BISTEK TAGALOG) is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have amies beef steak (bistek tagalog) using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make AMIEs BEEF STEAK (BISTEK TAGALOG):

  1. {Make ready 1 lb of beef sirloin, thinly sliced.
  2. {Make ready 1/4 cup of soy sauce.
  3. {Get 1 pc. of lemon or 3 calamansi.
  4. {Get 1/2 tsp of ground black pepper.
  5. {Get 3 clove of garlic, crushed.
  6. {Take 1 of large onion, sliced into rings.
  7. {Prepare 3 of tbsps. cooking oil.
  8. {Take 1 of salt to taste.

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Instructions to make AMIEs BEEF STEAK (BISTEK TAGALOG):

  1. Marinate beef in soy sauce, lemon and pepper for at least one hour..
  2. Heat the cooking oil in a pan then stir. Fry the onion rings until the texture become soft. Set aside..
  3. In the same pan where the onion where fried, fry the marinated beef (without the marinate sauce) until colors turn brown. Set aside..
  4. Put-in the garlic then saute for a few minutes..
  5. Pour the marinate sauce and bring to a boil..
  6. Put the fried beef and simmer for 15 to 20 minutes or until meat is tender. Add water as needed..
  7. Add the stir fried onions and some salt to taste..
  8. Serve hot. Share and enjoy!.
  9. Philippine Cuisine by NORA DAZA.

AMIEs BEEF STEAK (BISTEK TAGALOG) instructions. Marinate beef in soy sauce, lemon and pepper for at least one hour. Heat the cooking oil in a pan then stir. Fry the onion rings until the texture become soft. In the same pan where the onion where fried, fry the marinated beef (without the marinate sauce) until colors turn brown.

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