Steps to Make Any-night-of-the-week Taco Salad Bake

Taco Salad Bake. Taco Salad Casserole This taco casserole recipe tastes like a taco salad and is a breeze to assemble. Brown the ground beef and onions and drain. Add half the tomatoes, the chili's undrained, seasoning packet, enchilada sauce, and soup and combine well.

Here is how you can achieve it. The ingredients needed to make Taco Salad Bake: Taco Salad Casserole Seasoned ground beef, crushed tortilla chips, and lots of cheese make this taco salad casserole a family favorite dinner! Serve with shredded lettuce, chopped tomato, avocado, olives, and sour cream for a fun twist to a traditional taco salad.

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, taco salad bake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Taco Salad Casserole This taco casserole recipe tastes like a taco salad and is a breeze to assemble. Brown the ground beef and onions and drain. Add half the tomatoes, the chili's undrained, seasoning packet, enchilada sauce, and soup and combine well.

Taco Salad Bake is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Taco Salad Bake is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have taco salad bake using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Taco Salad Bake:

  1. {Take 1 of regular size bag of any tortilla or corn chips you like. I used chili cheese Fritos because I had a bag.
  2. {Make ready 1 1/2-2 lbs of ground beef.
  3. {Get packet of Taco seasoning.
  4. {Make ready 1 of regular size can enchilada sauce.
  5. {Make ready 1 of regular size can cheddar cheese soup.
  6. {Get 1 of small can green chili’s.
  7. {Take 1 of onion chopped.
  8. {Prepare 2 cups of Shredded cheese of choice.
  9. {Prepare 3 of tomatoes chopped.
  10. {Make ready of Shredded lettuce.
  11. {Make ready of Sour cream.
  12. {Make ready of Extra cheese for topping. I use queso fresco on anything.
  13. {Take of Avocados or guacamole optional.

Transfer salad to a serving plate using a spatula. Make Amazing Taco Salad Recipes at home with these ultra-crispy Bubbly Taco Salad Bowls. Learn How To Make Tortilla Bowls just like your favorite Mexican restaurant… Without deep frying! The best thing about eating a taco salad at a restaurant is the crunchy tortilla bowl.

Instructions to make Taco Salad Bake:

  1. Preheat oven to 325. Brown the ground beef and onions and drain. Add half the tomatoes, the chili’s undrained, seasoning packet, enchilada sauce, and soup and combine well..
  2. In a sprayed casserole or cake pan, layer in half your chips, half the meat mixture, and 1 cup shredded cheese, in that order, then repeat with a second layer starting with chips and ending with cheese..
  3. Bake uncovered for about 20 minutes. Dress it with whatever things you like! I love lettuce tomato sour cream extra cheese and guacamole..

This is a quick-to-throw-together taco salad that even picky family members will eat, as you can serve any of the ingredients on the side. I sometimes serve with taco shells and let my five-year-old make tacos out of the ingredients (minus the dressing for the salad). Serve salad with tortilla chips, avocado, cilantro, and Cheddar cheese to taste. This hearty taco bake recipe relies on a package of au gratin potatoes for simple preparation. Pour browned meat mixture over the top of the refried beans.

So that is going to wrap it up for this exceptional food taco salad bake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!