Easiest Way to Prepare Quick Taco Salad

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In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Stir in the taco seasoning, chili beans and French-style dressing. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection.

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, taco salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Taco Salad is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Taco Salad is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have taco salad using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Taco Salad:

  1. {Take 1 lb of ground beef.
  2. {Get 1 packet of taco seasoning.
  3. {Get 1 can of refried beans.
  4. {Take 1 head of iceberg lettuce.
  5. {Prepare 2 of medium tomatoes.
  6. {Make ready 4 oz of sharp cheddar.
  7. {Make ready 1 of avocado.
  8. {Make ready of Juice of 1 lemon.
  9. {Take 1/2 cup of olive oil.
  10. {Take of Sour cream.
  11. {Take of Sriracha or hot sauce.

How to make this Taco Salad Recipe First, combine my favorite homemade taco seasoning spices with lean ground beef. These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Lettuce – I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too.

Steps to make Taco Salad:

  1. Heat a little oil in a large pan, and brown your ground beef..
  2. In a separate pan, warm up the refried beans..
  3. When the meat is cooked, stir in the taco seasoning and a cup of water. Simmer until the water has evaporated. Set aside..
  4. Meanwhile, dice up tomatoes and avocado, grate cheese, and clean and chop the lettuce..
  5. To make your dressing, whisk the olive oil into the lemon juice..
  6. When everything is ready, set up a little production line, including the remaining ingredients, so everyone can build their salad as they like..

Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream – all these toppings together create the perfect blend of textures and flavors to compliment the beef. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. Assemble salad: In four bowls, layer romaine, tomatoes, black beans, and warm taco meat.

So that is going to wrap it up with this special food taco salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!