Simple Way to Make Super Quick Homemade My Cucumber Caprese Salad

My Cucumber Caprese Salad. In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside. Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.

Cucumber Caprese Salad Directions: ● In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside. ● Peel washed cucumber, scrap the skin with a fork up and down a few times. Cucumber slices are simply scattered among the usual caprese salad suspects: thick tomatoes slices, sliced fresh mozzarella, a handful of fresh basil, a drizzle of good olive oil and balsamic vinegar, and big pinch of flaky sea salt. Drain and rinse the pasta with cold water in a colander until chilled.

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my cucumber caprese salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside. Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.

My Cucumber Caprese Salad is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. My Cucumber Caprese Salad is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have my cucumber caprese salad using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Cucumber Caprese Salad:

  1. {Prepare 2 tbsp of olive oil.
  2. {Take 1 tbsp of balsamic vinegar.
  3. {Make ready 1 tbsp of dried oregano.
  4. {Prepare 1 tbsp of dried basil.
  5. {Prepare Dash of salt.
  6. {Get Dash of pepper.
  7. {Take 1 of cucumber peeled, seeds scraped with fork, sliced thin & diced.
  8. {Make ready 8 oz of fresh motzerella or 4 motzerella cheese sticks.
  9. {Prepare 1/2 of white onion, diced.

Then stir the pasta into your cucumber salad, adding an extra tablespoon or two of the balsamic glaze plus salt and pepper to taste. Here is how you cook it. It's This fresh, crisp caprese salad with cucumbers is my new favorite side for spring and summer. Add an easy balsamic vinaigrette (recipe included) and serve with crusty bread!

Steps to make My Cucumber Caprese Salad:

  1. In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside..
  2. Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl..
  3. Quarter washed cherry tomatoes. Add to the bowl with the cucumbers..
  4. Thinly slice and dice your white onion (of you do not like onion, feel free to omit from the recipe). Add to bowl with cucumbers and tomatoes.
  5. Slice mozzarella into bite sized pieces (or use pearl sized mozzarella balls) or 4 motzerella cheese sticks cut into bite sized pieces (Let's keep it simple.) Add to bowl with cucumbers, tomatoes and red onion..
  6. Pour marinade over vegetables and cheese; mix well..
  7. Allow to sit for 10 minutes before serving..

There's no flavor combination I love in the world more than mozzarella, tomatoes and basil mixed with a tangy balsamic vinaigrette. Grab a fork and dig in to the best Caprese cucumber salad recipe with mozzarella balls! This Caprese cucumber tomato basil salad is packed with flavor. It's cold, crunchy, and has plenty of fresh mozzarella balls to satisfy a crowd. Serve this make ahead caprese salad recipe at a party, or keep it in the fridge for healthy snacking when hunger strikes.

So that is going to wrap it up for this special food my cucumber caprese salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!