How to Make Super Quick Homemade Strawberry Salad

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Combine the oil, paprika, salt and garlic and then. This light, refreshing salad is a true showstopper, visually and nutritionally, with fresh strawberries and yellow pepper strips tossed with fresh baby spinach. Serve with warm whole wheat rolls or flax or bran muffins. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Combine lettuce, onion, strawberries, pecans, and red bell pepper in a salad bowl.

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, strawberry salad. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Strawberry Salad is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Strawberry Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have strawberry salad using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry Salad:

  1. {Make ready 1 pkg of ramen noodles, crushed,flavor packet discarded.
  2. {Make ready 1/4 cup of sliced almonds.
  3. {Take 1/4 cup of sunflower seeds.
  4. {Take 1/4 cup of butter,melted.
  5. {Make ready 1 head of romaine lettuce washed and dried.
  6. {Get 1 (5 ounce) of bag spinach.
  7. {Make ready 1 pint of strawberries hulled and thinly sliced.
  8. {Get 1 cup of grated parmesan cheese.
  9. {Get of Dressing.
  10. {Take 3/4 cup of sugar.
  11. {Take 1/2 cup of red wine vinegar.
  12. {Get 3/4 cup of vegetable oil.
  13. {Prepare 1/2 teaspoon of paprika.
  14. {Get 1/2 teaspoon of salt.
  15. {Take 2 cloves of garlic minced.

Top with the pine nuts and almonds to serve. Toast nuts, slice strawberries, and assemble salad with cheese. Cover with plastic wrap and store in refrigerator. Mix together dressing and store, covered, for several hours at room temperature.

Steps to make Strawberry Salad:

  1. In a small bowl,mix the ramen noodles,almonds,sunflower seeds and melted butter. You need to toast the mixture. I toasted mine in a skillet on the stove stirring occasionally until browned, remove and let cool.. You can toast them in the oven at 400 degrees Fahrenheit stirring occasionally until browned about 10 minutes. Remove from oven and set aside to cool..
  2. Tear the lettuce and combine in a large bowl with the spinach,strawberries and cheese. Refrigerate..
  3. Dressing. Dissolve the sugar in the vinegar. Combine the oil,paprika,salt and garlic and then add to the sugar-vinegar mixture. Mix well and refrigerate til ready to serve..
  4. When ready to serve,sprinkle the crunch topping over salad and toss salad with enough dressing to coat the greens. You will have plenty of leftover dressing..
  5. To preserve the salad for another meal,keep the strawberries,crunchy topping, and dressing separate and prepare individually as needed.

Refrigerate dressing if you need to store longer. Place romaine, onion and strawberries in a large bowl. Wash and dry the salad greens. In a large salad bowl, combine the romaine, spinach, strawberries and sliced onion. Shake well and pour the dressing over salad.

So that’s going to wrap this up for this exceptional food strawberry salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!