Simple Way to Make Quick Strawberry Steak Salad w/ Roasted Peach Vinaigrette

Strawberry Steak Salad w/ Roasted Peach Vinaigrette. In a food processor, combine peaches, balsamic, and basil. Add a pinch of salt, black pepper, and sugar. Drizzle in oil slowly while processor running.

Strawberry Steak Salad With Orange Vinaigrette Dressing. This Steak Salad Recipe with Homemade Orange Vinaigrette Dressing is healthy and delicious. Lightly sweet from the balsamic vinegar, orange juice and honey, it uses avocado oil instead of olive oil.

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, strawberry steak salad w/ roasted peach vinaigrette. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Strawberry Steak Salad w/ Roasted Peach Vinaigrette is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Strawberry Steak Salad w/ Roasted Peach Vinaigrette is something that I have loved my entire life.

In a food processor, combine peaches, balsamic, and basil. Add a pinch of salt, black pepper, and sugar. Drizzle in oil slowly while processor running.

To begin with this particular recipe, we have to first prepare a few components. You can have strawberry steak salad w/ roasted peach vinaigrette using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Strawberry Steak Salad w/ Roasted Peach Vinaigrette:

  1. {Make ready 1 lb of skirt steak.
  2. {Make ready 10 of strawberries.
  3. {Take 1/2 C of port wine.
  4. {Prepare 2 cloves of garlic; minced.
  5. {Make ready 1 of large red onion; minced.
  6. {Get 1 of kiwi.
  7. {Get 2 of roasted peaches.
  8. {Take 5 of basil leaves.
  9. {Get 1/3 C of balsamic vinegar.
  10. {Make ready 1 C of extra virgin olive oil.
  11. {Make ready 1/2 t of fresh thyme.
  12. {Prepare 2 handfuls of mixed greens.
  13. {Take 1 of avocado; diced.
  14. {Take 2 oz of goat cheese.
  15. {Prepare 1 pinch of salt and black pepper.
  16. {Prepare of croutons; as needed.

Combine arugula, avocado, strawberries, walnuts, sliced steak in a large salad bowl and toss to combine. If serving immediately, top with half the dressing and toss again. Allow guests to add more dressing to individual portions, as desired. If saving for later, keep dressing on the side until ready to eat.

Steps to make Strawberry Steak Salad w/ Roasted Peach Vinaigrette:

  1. Puree half of the strawberries, 1 clove garlic, half the onion, port, and the kiwi until smooth. Submerge steak in puree to marinate for 2 days. Wash off marinade and pat dry..
  2. In a food processor, combine peaches, balsamic, and basil. Add a pinch of salt, black pepper, and sugar. Puree until smooth. Drizzle in oil slowly while processor running..
  3. Heat enough oil to cover the bottom of a large saute pan. Add steak. Season with salt, pepper, and thyme. Sear each side until desired doneness. Remove steak from pan. Let sit on cutting board to rest..
  4. Add onions to pan. Cook 1 minute or until translucent. Add garlic. Cook 30 seconds or until garlic is fragrant. Remove from pan and add to a mixing bowl with salad greens..
  5. Slice skirt steak thinly against the grain. Toss avocado, greens, garlic, onions with enough vinaigrette to coat, but not overdress. Keep extra dressing in fridge..
  6. Lay greens on a plate or in a bowl. Dice remaining strawberries and lay atop. Lay steak atop, and sprinkle croutons, goat cheese, and cracked black pepper..
  7. Variations; Jicama, honey, agave, oregano, pineapple, bacon, pancetta, prosciutto, chives, scallions, apricot, apple, banana, ginger, mint, sherry, arugula, blackberries, raspberries, bell pepper, ricotta, blueberries, mozzarella, sheeps milk cheese, figs, pecans, spinach, mascarpone, coconut, creme fraiche, grapefruit, lemon, lime, almonds, pine nuts, pistachios, red wine vinegar, rose, champagne vinegar, yogurt, radicchio, rosemary, radish, shallots, tomatoes, marsala, walnut, roasted bell peppers, jalapeƱos, habanero, celery, carrots,.

To assemble the salads, divide the baby spinach and arugula between four bowls. Top with the cooked quinoa, sliced steak, grilled strawberries, crumbled garlic & herb goat cheese, and sliced red onion. Drizzle with the strawberry vinaigrette and serve! This delicious strawberry steak salad is loaded with fresh berries, almonds, feta and arugula, topped with seared steak, and drizzled with a balsamic vinaigrette! A fast and easy week-night dinner.

So that’s going to wrap it up for this special food strawberry steak salad w/ roasted peach vinaigrette recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!