Easiest Way to Make Speedy Classic Crock-Pot Beef Stew

Classic Crock-Pot Beef Stew. Free UK Delivery on Eligible Orders Looking For Classic Crock Pot? We Have Almost Everything on eBay. Mix flour, salt and pepper in slow cooker.

Some folks just salt and pepper the beef, then dip it in flour. Some add garlic and onion powder as well. We (personally) like a bit more flavor on the meat.

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, classic crock-pot beef stew. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Classic Crock-Pot Beef Stew is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Classic Crock-Pot Beef Stew is something which I’ve loved my whole life. They are fine and they look fantastic.

Free UK Delivery on Eligible Orders Looking For Classic Crock Pot? We Have Almost Everything on eBay. Mix flour, salt and pepper in slow cooker.

To get started with this recipe, we have to prepare a few ingredients. You can have classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Classic Crock-Pot Beef Stew:

  1. {Make ready 1 lb of stewing beef.
  2. {Make ready 4 of med. russet potatoes (peeled and diced).
  3. {Make ready 1 of med. onion (diced).
  4. {Make ready 3-4 cloves of garlic (crushed).
  5. {Take 3-4 of med. carrots (peeled and diced).
  6. {Make ready 2-3 stalks of celery (chopped).
  7. {Take 1 of bay leaf.
  8. {Make ready 3 cubes of beef bouillon.
  9. {Get 2 cups of water.
  10. {Get 1/4 cup of flour.
  11. {Take 2 cups of frozen peas.
  12. {Take of salt & pepper.

Pour the wine into the skillet and scrape up any browned bits and then add to the slow cooker. Stir in the potatoes, carrots, broth, salt, thyme, and bay leaf. Add the peas and heat through before serving. Coat the beef in the flour.

Instructions to make Classic Crock-Pot Beef Stew:

  1. Add everything, but peas to Crock-Pot..
  2. High: 6-7 hours, Low: 9-10.
  3. Add peas last 30-60 mins.

Heat a few tablespoons of the oil in a large skillet over medium-high heat. Brown the meat, a few pieces at a time, adding more oil as necessary. Start the gravy: Put the skillet back over medium high heat. If needed, add a little more oil. Cook the onions and garlic until starting to soften.

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