Recipe of Homemade Watermelon Arugula Salad

Watermelon Arugula Salad. Place the arugula and watermelon in a large bowl. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper. Pour enough dressing on the arugula to moisten.

Slowly pour in the olive oil, whisking constantly, to form an emulsion. If not using within an hour, store the. Place the arugula and watermelon in a large bowl.

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, watermelon arugula salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Watermelon Arugula Salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Watermelon Arugula Salad is something which I have loved my whole life. They’re nice and they look wonderful.

Place the arugula and watermelon in a large bowl. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper. Pour enough dressing on the arugula to moisten.

To get started with this recipe, we must prepare a few components. You can have watermelon arugula salad using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Watermelon Arugula Salad:

  1. {Prepare 1 cup of Watermelon, diced.
  2. {Get bunch of Arugula, chopped.
  3. {Take 4 of Cherry Tomatoes, quartered.
  4. {Prepare 1/4 cup of Blueberries, halved.
  5. {Prepare 4 of Black Olives, chopped.
  6. {Get 1/4 cup of Cucumber, sliced.
  7. {Get 1 dash of of Salt and Pepper.

In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper. Pour enough dressing on the arugula to moisten. In a large bowl, combine watermelon, onion, feta and sunflower seeds. Drizzle with dressing and toss to coat.

Instructions to make Watermelon Arugula Salad:

  1. Chop all the ingredients..
  2. Put everything in a bowl and toss together..

This cheerful, refreshing salad doesn't need much to win over fans. Chunks of watermelon play so well with arugula and feta cheese that all you need to tie it together is some freshly squeezed lemon juice and olive oil. Serve this as a side salad or top it with grilled chicken to make it a light but satisfying main. Add cubed watermelon and crumbled feta on top of arugula in a large salad bowl. Season the salad with sea salt and pepper to taste, then drizzle extra virgin olive oil and Balsamic reduction over it.

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