Simple Way to Make Perfect Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw

Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw. Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.

In a large skillet, heat oil over medium heat. Serve in tortillas with coleslaw mixture and dressing mixture. For this recipe, cook the corned beef your traditional way, according to the instructions on the packaging.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy corned beef tacos with an avocado dressing coleslaw. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.

Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:

  1. {Make ready of slow cooked corned beef.
  2. {Prepare 1 packages of corned beef.
  3. {Make ready 1 tbsp of ground cumin.
  4. {Take 2 of beers.
  5. {Get 1 tbsp of Mexican oregano.
  6. {Make ready 1 tbsp of minced garlic.
  7. {Get 1 tsp of ground black pepper.
  8. {Take of water.
  9. {Prepare of Coleslaw dressing.
  10. {Prepare 1 of Avocado.
  11. {Make ready 1/2 of onion, minced.
  12. {Get 1 tbsp of apple cider vinegar.
  13. {Prepare 1 tbsp of lemon juice.
  14. {Make ready 2 tbsp of Best Foods mayonnaise.
  15. {Make ready 2 tbsp of Mexican La Crema.
  16. {Take 1 tsp of dry mustard.
  17. {Prepare 1 tbsp of agave nectar.
  18. {Take of Coleslaw.
  19. {Get 1 head of small cabbage, chopped.
  20. {Prepare 1 of diced red onion.
  21. {Take 1 of colored bell pepper diced.
  22. {Get 1 of carrot, minced.
  23. {Take of salt.
  24. {Get of spicy corned beef.
  25. {Make ready 2 tbsp of olive oil.
  26. {Take 1 of onion, chopped.
  27. {Make ready 1/2 can of Chipotle in adobo sauce.
  28. {Get 12 oz of BBQ sauce.
  29. {Take of Tortilla.
  30. {Take of tortillas.
  31. {Prepare of olive oil, extra virgin.

Assemble the tacos by placing the slaw on the tortilla first, then the corned beef and topping with the microgreens, green onions and any additional desired mustard sauce. Notes If starting with uncooked corned beef, the easiest way to prepare is to place beef in a slow cooker, fatty side up with spice packet (most store bought corned beef come. Why I love these corned beef tacos. Corned beef and cabbage is a staple for many St.

Steps to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:

  1. Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work..
  2. Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth..
  3. Add the dressing to all of the prepared coleslaw ingredients. And set aside..
  4. Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet..
  5. In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side..
  6. Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese..

But, if I'm being completely honest, I think it's pretty boring. I decided to do something different this year with a crazy twist on this traditional dish. Corned beef and cabbage tacos with Guinness horseradish cream sauce. Meanwhile, for cabbage slaw, in a large bowl combine cabbage, jalapeno and cilantro. Cover and chill until serving time.

So that is going to wrap this up with this special food spicy corned beef tacos with an avocado dressing coleslaw recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!