Steps to Prepare Ultimate French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

French onion burgers (mushroom & Swiss or fully loaded bacon burgers). In a large bowl, combine the mushrooms, onions, Worcestershire sauce and salt. Crumble beef over mixture and mix well. Add the burgers and cook until well browned on both sides.

In a bowl, combine the onions, Worcestershire sauce, salt and mushrooms if using. Crumble beef over mixture and mix well. Mix ground beef with French onion soup mix and spices stated and cook.

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, french onion burgers (mushroom & swiss or fully loaded bacon burgers). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is something that I’ve loved my whole life.

In a large bowl, combine the mushrooms, onions, Worcestershire sauce and salt. Crumble beef over mixture and mix well. Add the burgers and cook until well browned on both sides.

To get started with this recipe, we have to first prepare a few components. You can have french onion burgers (mushroom & swiss or fully loaded bacon burgers) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):

  1. {Prepare 1 lb of ground beef or 1/2 lb of ground beef mixed with 1/2 lb of venison.
  2. {Prepare to taste of Salt, pepper and garlic powder.
  3. {Prepare 1 pack of French onion soup mix.
  4. {Take of Onion or brioche buns.
  5. {Make ready of For onion Swiss burgers:.
  6. {Prepare 1/2 of Vidalia onion sliced.
  7. {Take 1 cup of mushrooms sliced.
  8. {Take 1 teaspoon of butter.
  9. {Take 2 slices of Swiss cheese.
  10. {Prepare of For loaded bacon burger:.
  11. {Prepare 4 strips of bacon cut in half.
  12. {Make ready of Lettuce.
  13. {Prepare slices of Tomato.
  14. {Prepare 2 slices of American cheese.
  15. {Prepare of Onion slices or toppings of choice.

For the burgers: Combine beef, onion and soup mix in a mixing bowl. Preheat a griddle over medium-high heat. In a large mixing bowl add the ground beef, soup mix, and water. With clean hands mix until well combined.

Steps to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):

  1. Mix ground beef with French onion soup mix and spices stated and cook..
  2. Sauté mushrooms and onions in butter about 7 minutes..
  3. Cook bacon..
  4. Place onions, mushrooms and Swiss cheese on top 2 burgers and place on brioche or onion buns. Top the remaining 2 burgers with cheese and bacon and toppings listed or toppings of your choice! Enjoy!.

Shape into eight patties and grill or broil until done. Line a rimmed baking sheet with parchment paper. In a large skillet over medium heat, heat butter and oil. From Or Whatever You Do :: Click HERE for the RECIPE French Onion Stuffed Meatballs are the ULTIMATE comfort food. Combining the best of so many worlds with super-flavorful caramelized onions, tender, juicy meatballs, and lots of gooey cheese – these are SO worth the work.

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