Step-by-Step Guide to Prepare Quick Warm potato and chard salad

Warm potato and chard salad. Warm potato and chard salad afrora m. Drain and set aside just until cool enough to handle; cut in half. Drain and set aside just until cool enough to handle; cut in half.

Drain the potatoes and chard very well in a colander. In a large heavy skillet, heat the oil over medium heat and add the garlic. Season the oil with salt and pepper and add the red pepper flakes.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, warm potato and chard salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Warm potato and chard salad is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Warm potato and chard salad is something which I’ve loved my entire life. They’re nice and they look fantastic.

Warm potato and chard salad afrora m. Drain and set aside just until cool enough to handle; cut in half. Drain and set aside just until cool enough to handle; cut in half.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have warm potato and chard salad using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Warm potato and chard salad:

  1. {Get 6 of baby potatoes.
  2. {Prepare 1 cup of chard, stems and leaves separated and chopped.
  3. {Get 1 of pepper, (green, red, yellow, whichever you prefer :).
  4. {Take 1 of spring onion, thinly chopped.
  5. {Make ready 3 of garlic cloves, minced.
  6. {Take 2 tbsp of dry white wine.
  7. {Take 1 of salt and pepper to taste.
  8. {Make ready 2 tbsp of evoo.
  9. {Prepare 1 dash of red hot pepper flakes (optional).
  10. {Make ready of Garnish.
  11. {Prepare 1 tsp of chopped parsley.
  12. {Prepare 1 of some shaved parmiggiano.
  13. {Get 1 tsp of linseeds (or pumpkin seeds).

View Recipe this link opens in a new tab. Add potatoes, dill and bacon to the pan and toss to coat with dressing. Season, to taste, with salt and pepper. Transfer potato salad to a serving platter and sprinkle.

Steps to make Warm potato and chard salad:

  1. First boil the potatoes. I added some dry thyme to the water..
  2. Once boiled, let them cool and slice them..
  3. While the potatoes boil prepare the vegetables. Cut the onion. (You may sub. with shallot or scallions.).
  4. Then dice the pepper. Mince the garlic and prepare the chard. (I found time to take all these photos :)).
  5. In a pan heat the evoo with the hot pepper flakes in it. Then add the potatoes. Let them brown a little, 6-8 minutes..
  6. Then add the pepper and the chard stems. Let them sweat for 5-6 minutes. Afterwards, add the chard leaves, spring onion and garlic. After 1 min. add the wine. Salt and pepper to taste..
  7. Place on a plate. Garnish with parsley, parmiggiano and linseeds. Enjoy!.

Bring a large pot of water to boil over high heat. Drain and return to the pot. Place potatoes in a large pot of warm water. Drain potatoes and place in a large mixing bowl. In small bowl combine remaining ingredients, Fold mayonnaise mixture into hot potatoes.

So that’s going to wrap this up with this exceptional food warm potato and chard salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!