Simple Way to Prepare Homemade Ken's Delicious Tuna Salad

Ken's Delicious Tuna Salad. Ken's Delicious Tuna Salad Kenneth Indianapolis, Indiana. We all like tuna salad, but my family thought I was crazy for grabbing the oil-packed-tuna one day. So I figured I'd show them, made this, and blew their minds.

Mix together well and refrigerate until ready to serve. In a small mixing bowl break up the tuna with a fork. Toss with the celery, onion and parsley.

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, ken's delicious tuna salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ken's Delicious Tuna Salad is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Ken's Delicious Tuna Salad is something which I’ve loved my whole life. They are fine and they look wonderful.

Ken's Delicious Tuna Salad Kenneth Indianapolis, Indiana. We all like tuna salad, but my family thought I was crazy for grabbing the oil-packed-tuna one day. So I figured I'd show them, made this, and blew their minds.

To get started with this recipe, we must prepare a few components. You can have ken's delicious tuna salad using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ken's Delicious Tuna Salad:

  1. {Prepare 8-10 oz of Tuna (oil-packed preferred, but not required).
  2. {Get 1/2 c of mayonnaise.
  3. {Make ready 1-2 Tbsp of celery, finely chopped.
  4. {Prepare 1/2 Tbsp of whole-grain Mustard.
  5. {Take 1/2 Tbsp of Honey Mustard.
  6. {Prepare 1 tsp of parsley.
  7. {Take 2 Tbsp of Dill Relish (not sweet).
  8. {Take of Pepper (to taste).

Season to taste with salt and pepper (I like ½ teaspoons salt and ¼ teaspoon pepper). Serve immediately or cover and chill until serving. Packed with flavorful Greek-inspired ingredients like heart-healthy Kalamata olives and tangy feta cheese, this tuna salad is packed with proteins and low on carbs. Made with reduced-fat mayonnaise, this version gets its zip from mustard.

Instructions to make Ken's Delicious Tuna Salad:

  1. Drain oil from tuna, not completely, but mostly. The oil left will give a nice texture and finish to your salad. Set the oil aside, you can add more later if your texture is off..
  2. Mix ingredients as listed, let chill for an hour (or don't, I'm not the boss of you ;)..
  3. Serve over toasted bread of your choice (Bagels, muffins, hearty toast are my top choices)..

It makes a terrific light lunch or Sunday brunch dish. This delicious and nutritious tuna salad is made with an easy and refreshing homemade dressing instead of mayo. It's packed with protein and delicious vegetables. This mayonnaise-free tuna salad recipe is naturally gluten-free, light and refreshing. This Mediterranean Tuna Salad is perfect to serve for lunch or a light meal.

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