Recipe of Homemade My Colourful tasty Omelette

My Colourful tasty Omelette. In a small bowl, whisk the egg, egg whites, spinach and pepper sauce; set aside. In a small nonstick skillet coated with cooking spray, saute red pepper and onion until tender. Chop the onions finely and put them to fry.

Beat the feta cheese with the flour and add the eggs. As a busy working mom, my breakfast needs to require minimal prep. I often combine the egg mixture beforehand and refrigerate it overnight.

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my colourful tasty omelette. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

In a small bowl, whisk the egg, egg whites, spinach and pepper sauce; set aside. In a small nonstick skillet coated with cooking spray, saute red pepper and onion until tender. Chop the onions finely and put them to fry.

My Colourful tasty Omelette is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. My Colourful tasty Omelette is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook my colourful tasty omelette using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Colourful tasty Omelette:

  1. {Prepare 2 of Eggs Beaten.
  2. {Take 1 tbls of cheese cut into cubes.
  3. {Get 1 tbls of spring onion sliced.
  4. {Make ready 1 tbls of red sweet pepper diced.
  5. {Take 1 tbls of small yellow sweet pepper cut into rings.
  6. {Make ready 1 tbls of diced red onion diced.
  7. {Take 2 of Salad Mushrooms Sliced.
  8. {Get 3 tbls of Milk.
  9. {Take 1 of small handful of rocket lettuce.
  10. {Make ready 1 slice of lemon in half.
  11. {Get of Also a squeeze of Lemon all over.
  12. {Prepare of Salt.
  13. {Make ready of Black Cracked Pepper.

Then all I have to do in the morning is heat up my skillet. My favorite part is the goat cheese filling, which gets nice and creamy from the heat of the omelet. We earn a commission for products purchased through some links in this article. If you love omelettes as much as we do you're going to love this round-up of our favourite omelette recipes and fillings.

Instructions to make My Colourful tasty Omelette:

  1. Add the eggs in a jug and whisk then add your salt and pepper.
  2. Add the oil on the pan and then pour on the egg leave to cook for 1 minute then arrange your Veg around the omelette. Then carefully shake to see if the bottom is not sticking..
  3. Next add the omelettes in the pan under the grill and grill for 2 minutes..
  4. Take out of the grill and slide it off in one onto the plate. Serve hot..

From sweet to savoury, we've got lots to choose from for breakfast, lunch. Lift up each side of the omelette and drop a tablespoon of butter underneath. Remove the lid and season the omelet with salt and pepper. Remove the pan from the heat. Omelette for breakfast is classic but don't stick to the same old recipes.

So that’s going to wrap this up with this exceptional food my colourful tasty omelette recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!