Simple Way to Make Favorite Brad's bacon wrapped stuffed venison loin

Brad's bacon wrapped stuffed venison loin.

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, brad's bacon wrapped stuffed venison loin. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we must prepare a few ingredients. You can have brad's bacon wrapped stuffed venison loin using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Brad's bacon wrapped stuffed venison loin:

  1. {Make ready of whole venison loin.
  2. {Make ready of cream cheese.
  3. {Prepare of onion diced.
  4. {Prepare of grated mozzarella.
  5. {Take of Jimmy Dean breakfast sausage, browned.
  6. {Prepare of of bacon.

Steps to make Brad's bacon wrapped stuffed venison loin:

  1. butterfly loin and open up on a lg cutting board.
  2. cover with plastic wrap and pound flat to about 1/2 " thick.
  3. sprinkle meat with salt and pepper.
  4. spread cream cheese, browned sausage, onion and mozzarella on meat.
  5. roll up meat like a pinwheel. wrap loin with bacon..
  6. place in a baking dish and bake at 400 for 35-40 min. until internal temp is 145.
  7. remove from oven and tent with foil for 10 Min..
  8. slice and serve yumm.

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