Recipe of Favorite Breakfast casserole

Breakfast casserole. A delicious, easy-to-make recipe with the savory flavor of Johnsonville Sausage! Choose from hundreds of delicious recipes for all levels of cooking experience! Enjoy The Taste Of A Fresh Made Saturday Morning Breakfast, Even On A Wednesday.

Try mozzarella or pepper jack cheese in place of the Cheddar, or colby-jack in place of the Swiss for variations. Find breakfast casserole recipes, videos, and ideas from Food Network. These breakfast casserole recipes are the easiest meal ever, whether you make them in the morning or try out an overnight breakfast casserole you're sure to be delighted.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, breakfast casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A delicious, easy-to-make recipe with the savory flavor of Johnsonville Sausage! Choose from hundreds of delicious recipes for all levels of cooking experience! Enjoy The Taste Of A Fresh Made Saturday Morning Breakfast, Even On A Wednesday.

Breakfast casserole is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Breakfast casserole is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have breakfast casserole using 13 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast casserole:

  1. {Prepare 1 lbs of ground Sausage.
  2. {Get of flat iron prime rib rub.
  3. {Take 1/3 cup of onion.
  4. {Prepare of garlic sprinkle.
  5. {Get can of mushrooms.
  6. {Get 12 of small Potatoes.
  7. {Get of Italian dressing blend.
  8. {Take of pasta sprinkle.
  9. {Prepare of paparika.
  10. {Get of parsley.
  11. {Get of basil.
  12. {Make ready 9 of eggs.
  13. {Get of graded cheese.

Whether you're a sweet person who prefers a baked French toast or fruit-filled pancake casserole, or a savory person who likes a hearty sausage-and-grits casserole, cheesy frittata, or enchiladas, we've got a breakfast casserole you'll love. Breakfast casseroles are truly the best way to make the most of your mornings. They're so versatile — choose between savory sausage casseroles or sweet French toast casseroles and everything in between. Maybe the best part about breakfast casseroles is that most of the prep work can be done ahead of time.

Instructions to make Breakfast casserole:

  1. Cook sausage in a large pan.
  2. Season with flat iron prime rib rub.
  3. Add chopped onion when sausage is almost done.
  4. Add mushrooms.
  5. Season with garlic sprinkle..
  6. Remove sausage mix. leave the grease in the pan..
  7. Add chopped potatoes to the pan grease..
  8. Add Italian dressing blend.
  9. Add pasta sprinkle.
  10. Add minced garlic when potatoes are halfway done..
  11. Cook for a few more minutes.
  12. Place potato mixture to a 8×8 inch baking dish..
  13. Mix sausage mixture in with the potatoes..
  14. Can store in the fridge until morning.
  15. Preheat oven to 350.
  16. Beat 9-12 eggs and add to the potatoes mix.
  17. You can mix it or let the egg run into the empty spaces.
  18. Place in the oven for 40 minutes. no need to cover the dish..
  19. Top with shredded cheese. bake 10 more minutes.

Sprinkle bread evenly with cheese, and top with sausage (or ham). Whisk together eggs, milk, salt, pepper, dry mustard and Worcestershire sauce and pour evenly over sausage mixture. Make ahead or enjoy the morning of during the holidays! Breakfast for the holidays is a favorite for us! This casserole is perfect for a special brunch.

So that is going to wrap this up for this exceptional food breakfast casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!