How to Prepare Quick Easy Candied Carrot Salad

Easy Candied Carrot Salad. Turn the heat to medium-low, then add the brown sugar, bourbon, and ginger. Stir this into a slurry, for about a minute, then add the carrots. Turn the heat up to Medium, and continue to stir the carrots, flipping them over every minute or so, to thoroughly coat the carrot.

Place carrots in a pot of salted water. Do not cook the carrots to a mushy stage! Then, an easy and scrumptious homemade dressing made with lime juice, parsley, vinegar, brown sugar and cinnamon enliven each bite with the perfect blend of sweet and savory.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy candied carrot salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Turn the heat to medium-low, then add the brown sugar, bourbon, and ginger. Stir this into a slurry, for about a minute, then add the carrots. Turn the heat up to Medium, and continue to stir the carrots, flipping them over every minute or so, to thoroughly coat the carrot.

Easy Candied Carrot Salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Easy Candied Carrot Salad is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have easy candied carrot salad using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Candied Carrot Salad:

  1. {Take 4 large of Carrots, Julienned.
  2. {Get 3 tbsp of butter.
  3. {Prepare 2 tbsp of brown sugar.
  4. {Prepare 2 tbsp of Honey Bourbon (American Honey, Evan Williams Honey, etc.).
  5. {Prepare 2 tbsp of fresh ginger chunks.
  6. {Take 1/2 bag of fresh spinach leaves, washed.

Candied carrot salad is also a great light lunch or dinner side dish." Easy Candied Carrot Salad step by step. Add the butter to a large pan with the heat off. Turn the heat to medium-low, then add the brown sugar, bourbon, and ginger. Stir this into a slurry, for about a minute, then add the carrots.

Steps to make Easy Candied Carrot Salad:

  1. Add the butter to a large pan with the heat off..
  2. Turn the heat to medium-low, then add the brown sugar, bourbon, and ginger. Stir this into a slurry, for about a minute, then add the carrots..
  3. Turn the heat up to Medium, and continue to stir the carrots, flipping them over every minute or so, to thoroughly coat the carrot. Keep this up for about 15 minutes. The sauce will also be reduced during this process, and the carrots will get softer and more tender..
  4. When it's done, turn off the heat. Add half of the spinach to a plate, scoop half of the yummy carrot goodness on top of the spinach, and do the same for the other serving. Drizzle the sauce left over on top of the salad. Serve hot or cold..

Turn the heat up to Medium, and continue to stir the carrots, flipping them over every minute or so, to. For a spectacular presentation when serving, garnish the top with rings of each color of bell pepper and rings of onion. Serve alone or over a bed of lettuce. Add carrot strips, and reduce heat to medium-low. Next, caramelize the carrots in a skillet, add the sugar so every carrot is nicely glazed with the sweetness from the sugar.

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