Recipe of Speedy Mom's Potato Salad

Mom's Potato Salad. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Drain the potatoes, and place in the refrigerator to cool. Mom's classic potato salad is perfect for summer BBQ's!

This will give the whole dish a slightly orange color and a rich, earthy, smoky heat that is perfect for whatever you are grilling. Place potatoes into a large pot and cover with salted water; bring to a boil. Drain and transfer potatoes to a large bowl.

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mom's potato salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Drain the potatoes, and place in the refrigerator to cool. Mom's classic potato salad is perfect for summer BBQ's!

Mom's Potato Salad is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mom's Potato Salad is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have mom's potato salad using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mom's Potato Salad:

  1. {Get 5 lb of red potatoes.
  2. {Prepare 1 large of shallot (thinly sliced).
  3. {Take 1 1/2 cup of good mayonnaise.
  4. {Prepare 1 cup of sour cream.
  5. {Prepare 2 tbsp of red wine vinegar.
  6. {Make ready 1 dash of celery salt.
  7. {Prepare 1 dash of onion powder.
  8. {Make ready 2 tbsp of dried parsley.
  9. {Prepare 1 of Salt & Pepper to taste.

This month I was assigned to Amanda who writes the blog Dancing Veggies. Thanks for sharing mom's potato salad recipe. You mentioned omitting celery and onions due to family's taste preference, well my grandmother's recipe also called for onions and celery and growing up since my mom knew I didn't like it, she started sauteeing the onion and celery in butter so now you'd never know there were in there. This old-fashioned potato salad recipe doesn't have many ingredients, so it isn't as colorful as many that you find nowadays.

Steps to make Mom's Potato Salad:

  1. Boil potatoes until fork tender and let cool completely..
  2. Peel potato skins if desired and cut into bite size pieces..
  3. Combine all other ingredients and mix well. (Sometimes I add more of the dressing, sometimes less. Adjust the amount and tweek ingredients to your liking).
  4. Pour dressing over potatoes and gently coat everything..
  5. Refrigerate until cold..

But Mama made it the way her mother did, and that's the way I still make it today. Try it and see if it isn't one of the best-tasting potato salads you have ever eaten! —Sandra Anderson, New York, New York Mom's Creamy Potato Salad The Best Creamy Potato Salad has to have the perfect balance of flavor. Not too much mayo, and a whole lot of other delicious flavors are necessary to create the ultimate potato salad recipe everyone will love. To the bowl with potatoes, add boiled eggs, celery, bell pepper, onion, pickle, and chives. Top with dressing and toss until completely coated.

So that’s going to wrap it up for this exceptional food mom's potato salad recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!