Recipe of Super Quick Homemade "Less Mayo" Tuna Salad

"Less Mayo" Tuna Salad. Explore Gourmet Garden™ Recipes For A Fresh Take On Your Favorite Dishes. Discover New Ways To Make Your Favorite Dishes. View All The Gourmet Garden™ Recipes.

Gently break apart with a fork. Add remaining ingredients, except pepper, and use the fork to combine evenly. Then you'll love this mayo-less tuna macaroni salad made with canned tuna, arugula, capers and pasta topped with shaved Parmigiano Reggiano, olive oil and vinegar.

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, "less mayo" tuna salad. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Explore Gourmet Garden™ Recipes For A Fresh Take On Your Favorite Dishes. Discover New Ways To Make Your Favorite Dishes. View All The Gourmet Garden™ Recipes.

"Less Mayo" Tuna Salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. "Less Mayo" Tuna Salad is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook "less mayo" tuna salad using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make "Less Mayo" Tuna Salad:

  1. {Make ready 1 can of tuna, drained.
  2. {Make ready 1 tbsp of mayonnaise.
  3. {Get 1/8 tsp of black pepper.
  4. {Make ready 1/8 c of finely chopped celery.
  5. {Make ready 1/8 c of finely chopped red onion.
  6. {Get 1 tbsp of sweet relish.
  7. {Prepare of Tiny squeeze of lemon juice.

Delicious, satisfying and perfect for lunch – it's tuna salad all grown up! Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful. Other meal prep healthy salads we keep in the fridge on repeat are chicken salad, egg salad and chickpea salad.

Instructions to make "Less Mayo" Tuna Salad:

  1. Flake the tuna into a bowl with a fork..
  2. Add the rest of the ingredients and stir..
  3. Now eat it! :D.

This Healthy Mediterranean Tuna Salad is full of flavor. I add fresh lemon juice for tartness, fresh basil for an herby flavor, and celery for crunch. Olive oil replaces heavy, and often processed, mayonnaise. Season the mixture generously with salt and pepper, and you've got a fresh tuna salad with a twist. It is creamy, fluffy and flavorful.

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