Simple Way to Prepare Ultimate Beef Au Gratin Casserole

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Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. In a large skillet, cook the beef, onion, celery and green pepper until met is no longer pink and vegetables are tender; drain. Beef Au Gratin Casserole step by step.

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef au gratin casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Beef Au Gratin Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Beef Au Gratin Casserole is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook beef au gratin casserole using 14 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Beef Au Gratin Casserole:

  1. {Make ready of Olive Oil Spray.
  2. {Get 1.5 lbs of ground beef.
  3. {Take 1.5 lbs of petite red potatoes (sliced thin).
  4. {Get to taste of Salt and Pepper.
  5. {Make ready 1 cup of shredded cheddar.
  6. {Get 1 cup of Italian bread crumbs.
  7. {Get of Cheese Sauce.
  8. {Make ready 1/4 cup of butter.
  9. {Prepare 1 of medium onion (diced).
  10. {Prepare 1/4 cup of corn starch.
  11. {Make ready 1 Tbsp of dried thyme.
  12. {Get 3 cups of chicken broth (divided into 2 cups and 1 cup).
  13. {Make ready 1/2 cup of sour cream.
  14. {Take 1 lb of block Colby jack cheese (cubed).

How to make Beef and Potato Au Gratin in the crockpot: Brown ground beef on the stovetop, add salt and pepper to taste. Pour the cheese sauce over the potatoes and ground beef layers. Set baking dish on a baking pan to collect any spillover. Beef Au Gratin Casserole is one of the most well liked of current trending meals in the world.

Instructions to make Beef Au Gratin Casserole:

  1. Spray 13×9 baking dish. Preheat oven to 375°. Thinly sliced potatoes..
  2. Dice onions..
  3. Cube cheese block..
  4. Melt butter in medium sauce pan on medium heat..
  5. On medium high heat in medium skillet cook ground beef until browned and crumbled. Set aside..
  6. Add diced onions to melted butter and cook until translucent (about 3 minutes)..
  7. Add corn starch and dried thyme. Cook an additional 1 minute while stirring well..
  8. Add 2 cups broth. Stir continuously until thickened. (3-5 minutes).
  9. Add other cup of broth. Stir well. Reduce temp to medium-low..
  10. Add sour cream. Stir until smooth and well incorporated..
  11. Add Colby jack cheese. Stir continuously until melted and incorporated into sauce. Remove from heat..
  12. Spread half of potatoes in bottom of baking dish. Sprinkle with salt and pepper..
  13. Top potatoes with cooked ground beef..
  14. Layer the rest of the potatoes on top of the ground beef. Salt and pepper..
  15. Pour the cheese sauce over the potatoes and ground beef layers..
  16. Wrap tightly with aluminum foil. Set baking dish on a baking pan to collect any spillover. Bake for 45 minutes..
  17. After 45 minutes, remove foil. Add 1 cup shredded cheddar..
  18. Add 1 cup Italian bread crumbs. Return to oven uncovered additional 15 minutes..
  19. Remove from oven and let rest 15-20 minutes before serving..

It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Beef Au Gratin Casserole is something that I've loved my whole life. To begin with this particular recipe, we must prepare a few ingredients.

So that’s going to wrap it up with this special food beef au gratin casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!